FLAGLER BEACH, Fla. -- Blue at the Topaz is extending its dining hours hours during this festive season.
“We are excited about bringing lunch hours back for the holidays,” said Kelli O’Reilly, the restaurant's general manager and co-owner. “The feedback from our customers has been great so far and we are happy to be able to accommodate group gatherings during this time of year.”
“We are excited about bringing lunch hours back for the holidays,” said Kelli O’Reilly, general manager and co-owner of Blue at the Topaz in Flagler Beach. “The feedback from our customers has been great so far and we are happy to be able to accommodate group gatherings during this time of year.”
The holiday lunch hours start the day after Thanksgiving and will run through Dec. 29, and include Thursday, Friday, Saturday and Sunday in the interim.
Blue at the Topaz offers indoor dining, as well as outdoor dining on a Victorian wrap-around porch. A sampling of its lunch entrees include scollop salad, ahi salad, crabcake sandwich, hamburger, fish sandwich, Wasabi horseradish honey crusted salmon and shrimp pomodoro.