Photo for Headline Surfer / The motto at Flagler Fish Company is 'Food To Knock Your Flops Off.'
By HENRY FREDERICK / Headline Surfer
FLAGLER BEACH, Fla. – The Flagler Fish Company is proud to announce it is celebrating eight years in business this week.
“We are thrilled to be celebrating our eighth anniversary,” Flagler Fish Company owner Chris Casper told Headline Surfer. “We attribute our success, and we are so grateful, to our loyal following and all of the visitors who come to Flagler Beach each year.”
To honor its eighth year in business, Flagler Fish Company, located at 180 South Daytona Ave. in Flagler Beach, is offering a “Locals Only” discount to Flagler County residents anytime between 2 and 6 p.m. any day. Diners simply need to show their Florida driver’s license or ID that has a Flagler County address on it and they will receive a 16% discount off their retail fish, seafood or prime beef purchase. The 16 represents eight years in business times 2.
Flagler Fish Company opened its doors in Flagler Beach in 2005. It offers a wide selection of fresh fish and shellfish. The selection varies on a daily basis, including fish such as cobia, grouper, flounder, cod, triggerfish, local shrimp, salmon, tuna, and more.
Flagler Fish Company opened its doors in Flagler Beach in 2005. It offers a wide selection of fresh fish and shellfish. The selection varies on a daily basis, including fish such as cobia, grouper, flounder, cod, triggerfish, local shrimp, salmon, tuna and more.
Flagler Fish Company also carries USDA Prime hand-cut rib-eye, filet mignon, and New York strip. The indoor and outdoor restaurant offers daily appetizer and dinner specials. Some of its most popular items are steamed mussels, shrimp ‘n grits, and Asiago potatoes.
Creative gourmet sides include the portabella, tomato asparagus salad, Cole’s Slaw, fish sandwiches, Maine lobster, shrimp salad, seared tuna, USDA Prime beef burgers, and full plate salads. Creative soups and chowders round out their gourmet offerings.
Flagler Fish Company is a slow food recognized restaurant, meaning that it sources and uses a good deal of local products. It is also registered with the “Fresh from Florida” program as a restaurant that uses Florida fish, shellfish, and produce. It also offers 30 different wines that are constantly evolving, as well as a selection of premium and domestic beers.
The owners of Flagler Fish Company pride themselves on being "green" by recycling daily, paying more to be able to use recyclable take-out containers (no styrofoam), and carrying only recyclable straws, to-go containers, drink cups, and cutlery.
FAST FACTS: Flagler Fish Company
Where: 180 South Daytona Ave. in Flagler Beach.Did You Know?
Flagler Fish Company continually supports local charities such as The Tommy Tant Scholarship Fund, The Turtle Patrol, Rally for a Cure, Friends of A1A, church organizations and many more. The owners continually strive to live up to their slogan: “Food To Knock Your Flops Off.”
About the Byline Writer: Henry Frederick is a member of the working press and publisher of Headline Surfer, the award-winning 24/7 internet news outlet launched in 2008, that serves greater Daytona Beach, Sanford & Orlando from Lake Mary, Florida via HeadlineSurfer.com. Frederick has amassed close to 150 award-winning bylines in print & online. He earned his Master of Arts in New Media Journalism from Full Sail University in 2019. He was a breaking news reporter (metro cops & courts beat) for the Daytona Beach News-Journal for nearly a decade. And Before that worked the same beat for The Journal-News/Gannett Suburban Newspapers in Rockland/Westchester counties, NY, dating back to 1989. Having witnessed the execution of serial killer Aileen Wuornos in Florida's death chamber and covering other high profile cases, Frederick has appeared on national crime documentary shows on Discovery ID, Reelz, and the Oxygen Network series "Snapped" for his analysis. • Award-Winning Journalism: Florida Press Club recognizes Headline Surfer for nine stories in 2020 statewide competition. • Award-Winning Journalism of Henry Frederick.